Tag: Cooking Sauces

When I’m asked how I make my Chinese curry sauce I always say “I make Mayflower curry”, using the powder to make the curry sauce. I’m then usually

I’d been gifted a jar of Sharwoods Kung Po Cooking Sauce – my sister buys lots of jars and tinned foods she’ll never get through so each time

I picked up a jar of Lidl Batts HOT Chilli Con Carne Sauce earlier for the slow cooker – I just put it in the cupboard to use at some